Gong Hey Fat Choy From Macau
Chinese lanterns and icicle lights strung overhead, a rustic al fresco dining setting, soft music, scrumptious fare and hearty libations set the tone for an evening of festivities at the Macau Gaming Lounge and Bar Monday evening. It was, according to Macau Managing Director Matthew Chinn, the perfect opportunity to show their appreciation to their loyal customers and friends. ”The annual Chinese New Year celebrations are happening worldwide. It is all about gathering family and friends for dinner and camaraderie. Tonight we’ve invited family, friends, and our loyal customers to come out and dine, on us.”
It was no idle boast, as over 300 people dined on fare catered by the Macau kitchen with libations aplenty from the well-appointed J Wray & Nephew premium bar and WATA “cool down” station. Wednesday Social ushers in the year of the monkey.
